Tag: cheese

Beer Garden

A Belgian brew from Murray’s new beer selection and two interesting stinky cheeses—Jasper Hill Moses Sleeper and Brebirousse d’Argental (one of our newest favorites)—proved to be the perfect way to get a taste of the weekend, while our newly green fire escape turned into quite the […]

Tuesdays with Murray: Cremeux de Bourgogne

Now that the sun is out once again and beating down on us for the foreseeable future, we’re excited to trade in the comforts of cheese in lieu of new cocktails and other fun summer libations. So, this will be our last installment of Tuesdays with […]

A Daily Dinner: Pizzas With Ricotta, Summer Squash, and Scallions

When I posted about making pizza at home back in March, I mentioned that I hadn’t yet attempted to make my own pizza dough. Fortunately, that has changed. Bon Appétit does a great series on their blog called “Fake It or Make It,” in which they […]

Tuesdays with Murray: Roncal

Sometimes, the best cheese is one you can just snack on. One that requires only a baguette and a knife for you to enjoy. Feeling the need for a quick snack myself, I walked over to Murray’s to find something that would keep me going […]

Tuesdays with Murray: Tickler English Cheddar

I’m known as a bit of an Anglophile, frequently stopping in to the import grocery store Myers of Keswick on Hudson Street or satisfying a late night fish and chips craving at A Salt and Battery, also here in the Village. Basically, if I come across […]