Tag: rum

Mai Thai

Earlier this week, we received an early Christmas gift from Laura’s aunts: a collection of The Bitter End bitters, made in small batches in Santa Fe, a city where Laura spent a lot of time growing up. While we can’t wait to experiment with the […]


I’ve written about my aunts a few times on here, and while they visit New York often, it’s typically only for a week or so at a time. This month, they decided to visit for longer—renting an apartment this month, with plans to return again in […]

Cocktails, Just Add Tea

A couple of weeks ago, we made a Pisco Sour with PG Tips-infused pisco—which added a new depth to the drink. The PG Tips gave more tannic structure to the already strong flavor of the pisco, while at the same time adding a bit of that […]

Back to the Food Court

I always love the idea of being a grown-up and re-experiencing foods from childhood as an adult. The experience gets even better when you to add alcohol to the mix. Last week Laura and I were excited to find this recipe for an alcoholic Orange Julius. […]

The Queens Park Swizzle

When we first moved to the West Village a couple of years ago, we were both thrilled to discover that we now lived right across the street from one of our favorite bars in the city, Little Branch. We’ve spent many a night in the subterranean […]